Wright Brothers Spitalfields
Located in the heart of the vibrant Old Spitalfields Market, Wright Brothers Spitalfields is characterised by its stunning marble oyster bar at the centre of the restaurant where guests can watch the chefs preparing oysters in front of them.
The menu designed by Head Chef Richard Kirkwood changes regularly to include the freshest seafood and shellfish including: oysters from the British Isles and France and deluxe platters of fruits de mer. While there are also plenty of options to keep meat-lovers happy and a selection of vegetarian dishes.
The outdoor 'Market Terrace' offers alfresco dining all year-round as it is set within the cover of the main market and can also be heated during the winter. Ideal for larger group bookings, it's also available for exclusive hire for events of up to 40 guests.
Our à la carte menu will be available as usual over the Christmas period, for all large parties we have created a set menu which will be available throughout November and December in the restaurant and The Market Terrace. For all enquiries please email email@example.com.
We’re excited to announce the launch of 'The Fentiman’s Apothecary' at our Spitalfields restaurant. As part of London Cocktail Week from 3rd-9th October), we will be transforming the Market Terrace into a vintage Apothecary complete with botanicals and curiosities. A unique list of 6 cocktails crafted with Fentimans Botanically Brewed Beverages will be available for £7. If you’re feeling creative we will be hosting a unique Twisted Gin & Tonic masterclass on the 5th October. Enjoy 3 different Gin & Tonics (including one created by each guest) and oysters whilst learning all you need to know from the experts. Tickets are £20 per person - to book please email firstname.lastname@example.org.
- Monday - Saturday 12pm - 10:30pm
- Sunday 12pm - 9pm