Wright Brothers Spitalfields is the latest addition to the Wright Brothers family. The restaurant is bold and innovative following our ‘sea-to-plate’ dining experience, offering varieties of fish and seafood.
Leading the kitchen brigade is Richard Kirkwood who joins the group from J Sheekey, The Ivy and Le Coq d'Argent.
Our covered outdoor dining area offers views of the market and space for larger parties of up to 40 guests seated or 50 standing.
Happy Hour is not to be missed by oyster lovers. Pop in between 3pm and 6pm Monday to Sunday and enjoy oysters at the dining bar for £1 each (subject to availability).
You can now purchase gift vouchers online. A perfect gift for birthdays, weddings and leaving presents. Click here to buy online now.